Sunday, January 4, 2009

Training: Day 19

Fridays are rest days, so I didn't run. I did, however, make spelt bread. I usually go for half whole and half white spelt flour, but this time I did 3/4 whole flour. It really made it dense. It is still good. Especially toasted with butter and honey. Yumm! What isn't good with butter and honey?

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